Free Cakes For Kids Sheffield

Volunteer Sally lives in Norfolk Park, Sheffield. A volunteer with Free Cakes for Kids Sheffield for two years, we asked Sally why she...

Kath Wilson, 64 was brought up on the Birley Estate in Sheffield. One of the earliest volunteers at Free Cakes for Kids Sheffield, Kath...

Volunteer Gill Hughes makes the most delicious Welsh fruit cake - Bara Brith. Gill has kindly shared the recipe she uses below. Enjoy! Ingredients 1 kg Mixed Fruit 5 cups self-raising flour 2 cups water 8oz butter or soft margarine (I use Bertolli) 2 large eggs Method Put fruit, water and butter/fat into a saucepan – stir and bring to boil – do not leave to boil for more than a few seconds though Put pan to one side until the mixture goes cold. Mix in the eggs. D